Store in a cool, dry place and will last up to six months
Not only do we make award winning raw vegan chocolate tarts – A couple of years ago we branched out to make non chocolate protein snacks and treats too – this is definitely one of our best selling products and once you try it you’ll understand why. No we don’t twice bake as the name suggests but it is the closest ‘known’ item that we could compare it too. We blend all the ingredients together then dehydrate for 2-3 days to create this addictive raw protein snacks.
The dehydrator makes the dough crunchy yet melt in the mouth with cranberries to add a little bit of sweetness. We believe that living a plant based diet should not limit your choice to have great snacks. By using raw, vegan, gluten free and refined sugar ingredients we can share with you great treats. Its up to you whether you share with friends or not!!
Cashews have a lower fat content than most other nuts and most of it is in the form of oleic acid, the same heart-healthy monounsaturated fat found in olive oil. Studies show that oleic acid promotes good cardiovascular health by helping to reduce triglyceride levels, high levels of which are associated with an increased risk for heart disease. Cashews are wonderfully cholesterol free and their high antioxidant content helps lower risk of cardiovascular and coronary heart diseases. The magnesium in cashews helps lower blood pressure and helps prevent heart attacks.
*Cashew Nuts (48.1%), *Almonds (21.9%), *Dried Cranberries (10.9%), Maple Syrup (9.85%), *Raw Coconut (5.47%), *Flaxseed (3.28%), Sea Salt (0.4%) *Organic
Typical Values Per 100g Energy (kcal): 539.8 Fat: 41.1g Of which saturates: 8.9g Carbohydrate: 31.6g Of which sugars: 17.8g Protein: 14.8g Salt: 0.49g